Product Details
| Title | Knife Knowledge 101 (In The Kitchen Series) |
| Synopsis | 
KNIFE KNOWLEDGE 101: MAKING THE CUT - spend a school day with professional chef Christopher Koetke as he describes the parts of a knife from tip to tang, different types of knives, the proper way to handle and care for them, and the jobs they do best. Learn basic knife techniques like chopping, cubing, dicing and more, as well as some handy tips to help cut more difficult food like an avocado and a pineapple. By the end you'll be sharp enough to make the cut! (Learning Seed, USA) |
| Product Code | 6LSITK03 |
| Format | DVD |
| Duration | 30 mins |
| Year | 2010 |
| Video Clip | |
| Notes | Closed Captioned. Study Guide available |
| Study Guide | [Download Study Guide] |
| License | Non theatrical |
| Purchase | Please click here to view prices. |
| Related Titles |
Other available titles in this series: Cooking Techniques (In The Kitchen Series) Food Preparation Techniques (In The Kitchen Series) Kitchen Tools & Utensils (In The Kitchen Series) Microwave Mysteries (In The Kitchen Series) Kitchen Math & Measuring (In The Kitchen Series) Complete Product Set: In The Kitchen Series (Set Of 6) |
